If you’re looking to be more eco-friendly, compostable cutlery is a fantastic alternative to disposable plastic utensils. Compostable cutlery is made from renewable materials like cornstarch or polylactic acid (PLA), which means that it won’t deplete our Earth’s resources. And when you’re finished with it, compostable cutlery will decompose completely, without harming the environment.

So why not make the switch to compostable cutlery? It’s a practical and eco-friendly choice that you can feel good about!

Compostable Cutlery vs Traditional Plastic Disposables

With the increasing awareness of the harmful effects of plastic on the environment, many people are now looking for more sustainable alternatives to traditional disposable products. One option that is becoming more popular is compostable disposable cutlery.

Compostable cutlery is made from plant-based materials, such as cornstarch or bamboo, and can be broken down by composting bacteria into compost that can be used to fertilise plants. In addition, compostable disposable cutlery is just as strong and durable as traditional plastic, making it a great choice for both everyday use and special occasions. 

In contrast, traditional disposable plastic cutlery is made from petroleum-based materials. It is a major contributor to this problem, as it can take years to break down in the environment.  Even when plastic cutlery does break down, it releases harmful toxins into the soil and water, polluting the environment in the process.

Furthermore, the production of compostable cutlery has a lower carbon footprint than traditional plastic disposables, as it requires less energy and water to produce. Because of this, compostable cutlery is a more sustainable option than traditional plastic disposables.

How Compostable Plastics Are Made?

Compostable plastic is a type of plastic made from renewable, biodegradable materials. This is an eco-friendlier alternative for one-time-use items, such as cups or flatware. So, how is compostable plastic made? 

The process begins with the selection of raw materials. Compostable plastics can be made from renewable and organic materials like cornstarch, potatoes, tapioca starches, cellulose soy protein and PLA, and they are non-toxic. They decompose back into carbon dioxide water and biomass when composted unlike plastic, which is made from petrochemicals from fossil fuels.

Once the raw materials are sourced, they undergo a process called extrusion. Extrusion involves melting the materials and then shaping them into the desired product (in this case, compostable plastic). After extrusion, the compostable plastic is cooled and then cut into the desired shape (for example, forks or spoons). Once the compostable plastic is cut into shape, it’s ready to be used as disposable cutlery

As of writing, experts have found a way to integrate polyester-eating enzymes into disposable plastic during the manufacturing process. This creates a much faster breakdown of the disposable plastic and eliminates the byproduct—microplastic that is harmful on its own. Even though this method of making disposable plastic as a self-destructed object highlights the way it is eliminated, it does not mean that it has a weak composition. These compostable plastics are durable and only weakened when exposed to the proper way of decomposition. 

Does Composting Really Make a Difference?

Composting is an easy and inexpensive way to maintain healthy soil for your garden. Not only organic matter but any kind of waste that can be turned into compost, including leaves from the lawn or kitchen scraps. This process occurs naturally in our environment, but it can take years for organic matter to decompose fully. It speeds up this process by creating the ideal conditions for microorganisms to break down organic matter.

You may have seen compost bins in public parks or heard your friends talk about composting their kitchen scraps. But what is composting? And more importantly, does it really make a difference?

Yes, composting reduces the amount of waste that ends up in landfills and incinerators. It also cuts down on methane emissions, which are potent greenhouse gas. Moreover, compost enriches the soil, making it more fertile and better able to support plant growth. So not only does composting reduce pollution and help combat climate change, but it also helps to nourish our natural environment.

Five Reasons to Make the Switch to Compostable Cutlery

For house parties, restaurant owners and hospitals, compostable disposable cutlery is the way to eliminate the tons of plastic waste that piles up in landfills. Let’s see the top five reasons to do the ultimate switch to compostable cutlery.

  • Portability

Plates, bowls and cutlery that are disposable are easy to grab on the go. If you’re planning a picnic or potluck, disposable cutlery is a great way to bring them anywhere. It is convenient and perfect for travelling.

  • Energy Efficient

Disposable cutlery is more energy-efficient to produce than its reusable counterparts. It takes 50 times more energy to wash a single load of dishes than it does to simply throw away compostable plates and bowls. 

  • Non-Toxic

Compostable plastic refers to a type of plastic that is made from plant-based materials and can be safely composted. This means that compostable plastic does not release toxins or microplastics into the environment when it breaks down. 

  • Sustainability

When it comes to sustainability, compostable plastic is a great option. Compostable plastic is made from renewable materials like corn starch, sugar cane, bamboo or paper, and it breaks down into compost within a few months. This makes it a much more environmentally friendly option. And compostable plastic doesn’t just have to be used for disposable cutlery—it can be used for everything from packaging to straws. 

  • Waste Reduction

In addition to being more sustainable, compostable plastic also reduces waste. Because compostable plastics can be disposed of in compost bins, they don’t end up in the trash like its non-biodegradable counterparts. This reduces the amount of waste that ends up in landfills, and it also means that compostable plastic forks don’t contribute to greenhouse gas emissions from garbage incineration. 

Overall, compostable plastic is a more environmentally friendly option than traditional plastic. It helps to reduce waste and can even be used as compost, making it a win-win for the environment.

Bonnie Bio: Sustainable Compostable Packaging in Australia

With the introduction of eco-friendly ways to save our planet from toxic traditional plastics, more and more people are endlessly trying new inventive solutions to do their part as eco-conscious advocates. 

If you are looking for a way to help the environment and your business at the same time, look no further than Bonnie Bio compostable cutlery. 

Making the switch to compostable disposable cutlery is a great way to reduce your environmental impact without sacrificing convenience. These products leave no harm to the planet. 

And with our compostable products, you can start your way to a sustainable lifestyle. From compostable cutlery to compostable dog poop bags, it sure does feel great to know that your everyday choices don’t have to cost our Earth.

Contact us and enjoy a gift with every purchase!